Eat & Drink

Pub Grub

A unique mix of traditional and modern Irish and American fare, served up in generous portions, with a few other international recipes we’ve picked up along the way.  We’ve chosen some of our favorite recipes from our home in Ireland to share with you. 

Locally sourced ingredients are used when possible. 

A special thanks to a number of the vendors at Lancaster Central Market who have helped us bring a taste of Ireland to Lancaster.

See our daily specials

Soups & Chili

Auntie Kathleen’s Chili $5.95
Award-winning recipe borrowed from Mother Teresa’s sister *gluten free

Seasonal Soup  $3.95 / $4.95
Ask us about our current soup made from the freshest of seasonal ingredients!

Shareable Apps

Donal’s Chunky Cheese Board $8.95
A trio of Swiss, pepper jack, and sharp cheddar served with sliced apples, crunchy crackers, and sliced soft bread, with veggie dip and honey mustard dip.

2-Foot Cheezy Garlic Bread $5.95
Enough cheezy bread to share with the bunch.
Made with a home-blend of garlic sauce and a 3-cheese blend, on a seeded Italian roll. *Vegetarian

The Big Dipper $8.95
Generous portions of all organic spicy sweet salsa, guac, hummus, carrots, celery, blue cheese dip, and organic tortilla chips.
*vegan option and gluten free

Pizza Pizza Pizza $8.95
A trio of our mini-gourmet pizzas you can mix and match.
Choose from: 3-cheese, pepperoni, veggie, & margarita.

Kristin’s Buffalo Chicken Dip $8.95
It’s a Super Bowl party here all year round!
Our flavorful Buffalo chicken dip served with soft bread, tortilla chips, and celery spoons. 

Edamame $6.95
Your choice of garlic almond parm, Asian sesame, or Chesapeake…with old bay 

Kev O’s Incey Mincey Balls $8.95
A serving of our mighty meatballs served up with a trio of delicious dipping sauces: Alessio’s Marinara, classic sweet sauce, and garlic almond parmesan

Salads

House Salad $7.50
Mixed greens, tomatoes, carrots, onions, mozzarella, and our house made croutons tossed in your choice of dressing * vegan

Seasonal Harvest Salad $8.50
The freshest available vegetables, fruit, and cheeses that we match up with appropriate dressing to bring out the full flavor of the dish. Always changing, never disappointing!

House Made Salad Dressings
Maple Vinaigrette, Sweet Balsamic, Lemon Vinaigrette, Honey Mustard, Blue Cheese
*all dressings are vegan and gluten free

Entrées

Joe’s Spicy Enchiladas $11.95
A double-serving of Joe’s famous chicken enchiladas on a bed of black and refried beans. *contains nuts
*Add guac or sour cream for 70c each

Rasta’s Chicken Curry $11.95
A generous serving of fresh vegetables and chicken pulled together by a moderately spicy curry sauce 

Vegan Curry $11.95
A fresh take on our popular chicken curry, but with a heaping helping of a wide variety of veggies.

Disco’s Closed Special $11.95
A portion of Rasta’s Chicken Curry served over a large serving of smashed potatoes.
Not mashed…smashed. Try it with our vegan curry!

Mother Teresa’s Shepherd’s Pie $11.95
The Irish classic:  ground beef, carrots, onions, “secret” stock, and of course, plenty of mashed potatoes! Served with our homemade Irish soda bread.

Vegetarian Shepherd’s Pie $11.95
A veggie version of the Irish classic. We took our famous shepherd’s pie and made it for anyone: black beans, jalapenos, peas, onions, carrots, and our delicious secret stock.

Father Joe’s Irish Stew $11.95
A hearty Irish stew served over mashed potatoes…because we like mashed potatoes!
Guaranteed to warm you up on a cold day.

Ben’s Backyard BBQ Chicken Dinner $11.95
A traditional bbq grilled chicken, cinnamon honey glazed carrots,
and mashed potatoes with gravy

Sammys

All sammys come with your choice of regular or super side

Joe P’s Ham and Mozz $9.50
Deli sliced ham, mozzarella, and roasted red peppers with olive oil and balsamic vinaigrette,
garnished with rooftop basil, all served up on a seeded Italian roll

Ken’s Meatball Marinara Sub $9.50
Our hearty meatballs covered in Alessio’s Marinara sauce (local!), topped with
our signature 3-cheese mix and served up on a seeded Italian roll

Kate’s Irish BLT $9.50
A classic served up Irish style. Made with specially-imported candied “rashers” (Irish bacon) on a seeded Italian roll

Bill’s Grilled Veggie Club $9.50
This sammy is a marinated mix of grilled onions, tomatoes, red peppers, asparagus, broccoli,
apples, zucchini, yellow squash, carrots, and green beans, served on sliced wheat bread. *vegan

Jake’s 6-Hour Pulled Pork $9.50
There’s never a rush when slowly cooking this pork BBQ classic. Served up on a fresh, crispy seeded Italian roll
*Add slaw or cheese for $1 each

Classic Grilled Cheese $7.50
The ultimate comfort food, served up club-stye on wheat bread.
*add onions for free for an Irish treat
*add ham, rashers, or pulled pork for $1

Happy Endings

Mad Max’s Turkish Rice Pudding $4.95
Max went all the way to Turkey to create this yummy blend of rice,
cream, milk, and eggs, fire kissed with a candied shell on top

Joe’s Ex-Girlfriend’s Bailey’s Irish Cheesecake $6.95
A creamy Irish classic with plenty of Bailey’s to keep you happy.

Sides

Regular Sides – $2.50

Chips

Coleslaw

Shaina’s Egg Salad

Javon’s Angry Onions

Apple or Jalapeno slaw

 

Super Sides – $3.95

Smashed Potatoes

Small Mixed Greens Salad

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